About Cusinero Ge
A few things about myself. I’m 28 years old and a recent culinary school graduate based in Manila, Philippines. I spend most of my time helping with our family business (auto parts), but dabble on making pastries and catering.
I’ve started posting details on culinary delights that I make and sell from my own home. Unlike some cooks who basically sell “generic” or “mass-produced” items, I make sure that every product I make is cooked to perfection to ensure your maximum satisfaction. I don’t have a huge staff at my beck and call, but instead pride myself on making everything myself with meticulous care in order to give you the best possible product. From my rich brownies to my melt-in-your-mouth cheesecake to my home-made ice cream, I hope that my creations will have a chance to please your pallets soon. Thank you.
For orders, questions and/or suggestions, feel free to e-mail me at cusineroge@gmail.com for further details.
Angie said,
December 7, 2006 @ 1:46 am
Am interested in your home made ice cream… what are the available flavors (preferably fruit based ones)?
Could you share your homemade ham recipe?
Thanks.
Cusinero Ge said,
December 9, 2006 @ 4:37 pm
Angie, would you like the recipes to the ice cream? Unfortunately, I don’t sell ice cream… it’s just too inconvenient.
Ham recipe? Sure. Let me know first what kind of ham you’re starting with so I’ll know what recipe to give you.
SimplePleasures said,
June 19, 2007 @ 2:49 am
Hey Cusinero Ge Welcome back! nice new blog very green! I like it bright fun color!
Question: who would be featured in the food byte show? you?
Cusinero Ge said,
June 20, 2007 @ 3:27 am
Simple Pleasures,
Mostly, yes, me. Hehehe…
But I have do have some “friends” who’ll do surprise appearances should the show get a decent amount of viewers. Hehehe…
Interested ka ba mag-guest? My staff and I encourage anyone naman who likes to cook na mag-guest if they’re willing e. Hehehe…
Ingrid Mediarito said,
June 22, 2007 @ 12:58 pm
Hi! I just discovered this website tonight
I’d like to invite you to visit our store Ingrid’s Sweet Haven Patisserie & Baking Supplies. We’re located in Pasig. Our aim is to encourage more baking enthusiasts to develop their skills and to show those interested to make desserts that one does not necessarily need to spend a lot just to create yummy sweets 
Hope to meet you soon!
A said,
April 1, 2008 @ 3:01 am
Heya! I was wondering if you could send me your price list? I sometimes have the craving to devour cakes and yours look DELICIOUS! Hahahaha. Thanks!